Thursday, September 29, 2016
Just to remind you that this Sunday 2nd October from 1 till 4pm we will be holding our annual harvest celebration on the farm, and everybody is welcome to come along and join in. There will be a pop-up cafe in the farmyard, craft workshops, a farm tour, a chance to meet some of the farm team, and fresh produce for sale, amongst other things. Don't miss it!
Magdalena, from Germany, left the farm this morning to travel on to her next WWOOF placement, having volunteered with us for 7 weeks over the summer. Maggi has been invaluable on the farm and we miss her already!
|Maggi picking mizuna for salad bags one Friday morning.|
Sunday, September 25, 2016
Our old shop sign was looking somewhat dilapidated, so we've built a new one using reclaimed timber from our woodshed.
Four of our team of WWOOF volunteers have left the farm this week, either to return home or to continue their wwoofing experiences elsewhere, after volunteering with us for several weeks each. We'd like to thank them for their help and hard work during August and September.
Sorry Clara, I failed to get a photo of you!
|Dario, from Rome, picking salad early last Friday morning.|
|Lea, from Berlin, also picking salad.|
|Franziska (centre), from Germany, helping to harvest red onions last Saturday.|
|Small (£6) veg box - mixed salad leaves, onions, Picasso potatoes, peppers, courgette(s) and runner beans.|
Please contact us at firstname.lastname@example.org to order your box, or phone 788454.
Wednesday, September 21, 2016
Monday, September 19, 2016
The £10 veg box contained all the above plus a punnet of cape gooseberries, kale, and fresh basil leaves.
Please email us on email@example.com to order yours.
Friday, September 9, 2016
We'd like to thank Connor and Saoirse (from Dublin) and Bianca (from Italy) for their invaluable help on the farm over the past few weeks, and we hope to see them all again sometime. We are still finding magic potatoes in the strangest of places....
|Today's £6 veg box - 500g bunched beetroot, 500g courgette(s), 100g mixed salad leaves, 1kg Picasso pink-eyed potatoes, 400g mixed tomatoes, 200g runner beans, and a sprig of fresh bay leaves.|