Current farm produce (or views from the packing shed).

Over the past two days we have harvested over £400 of vegetables from the farm, half of which has gone into this weeks veg-boxes, and the other half has gone onto the gate stall or tomorrow's farmers market (St. Just British Legion, 09:30 till 12:30).

"Long black" aubergines.

Alice sorting and weighing beetroot.

Carrots bunched and ready.

"Gold rush" and "Nero di Milano" courgettes.

Physallis (a.k.a. Cape gooseberries).

"French breakfast" radishes.

Red onions.

Jenny and Anne weighing and packing runner beans.

"Buttercup" summer squash.

Some of the season's first tomatoes.